ginseng coffee — Gold Ginseng without sucrose
“Gold” Ginseng Coffee mix without sucrose for Horeca and Vending market
“Gold” Ginseng coffee without sucrose is a soluble product in a 400g bag, without gluten, without hydrogenated fats and without GMOs. It allows you to prepare a rich ginseng coffee, with an excellent body in which the toasted notes stand out. The product obtained is bitter, thanks to the absence of sucrose, which allows the consumer to choose the amount of sugar to add to the drink according to their taste.
PREPARATION OF “GOLD” GINSENG COFFEE WITHOUT SUCROSE
For a ginseng coffee in a small cup, dilute 5g of product in 40ml of hot water, for the large cup 10g of product in 80ml.
The product is ideal to be prepared in dispensers for soluble products for bars and in vending machines.
Production and sale of bitter ginseng coffee (without sucrose) for the Ho.Re.Ca. (hotels, bars, restaurants, catering…), Vending machines and capsules
|Ginseng Gold WITHOUT SUCROSE
|Pcs / Cn
|How to use
|5g cup 40ml - 10g cup 80ml
|about 80/40 cups