Chocolate Pudding Dessert for the Ho.Re.Ca. Market
Complete line of high quality dessert mix, gluten-free, hydrogenated fats free, GMO-free and with only natural dyes.
Bicom Chocolate Pudding is a powdered preparation in 400g bags that allows you to quickly and easily make an excellent chocolate pudding.
The most classic of spoon desserts, loved by young and old, with a thick but creamy texture and a full chocolate flavor.
It can be served with a simple spoonful of whipped cream or enriched with fresh fruit, topping, cereals or biscuits. Indispensable for those who want an assortment of tasty and easy to prepare desserts.
HOW TO CHOCOLATE PUDDING DESSERT
To prepare the Creme Caramel dessert is necessary to mix the contents of the bag with 2 liters of milk, diluting carefully to avoid the formation of lumps.
Bring to a boil while continuing to mix.
Pour into molds and leave in the refrigerator for at least 1 hour or until the desired consistency is reached. Turn out and garnish to taste.
Production and sale of powdered dessert mix for the Horeca market (Hotels, Restaurants, Bars, Catering …)
|Flavour||Chocolate pudding (hot)|
|Pcs / Cn||20|
|How to use||1 bag + 2 lt Milk|
|Yield||about 25 portions|
|Shelf Life||36 months|