Crème Caramel Dessert for the Ho.Re.Ca. Market
Complete line of high quality dessert mix, gluten-free, hydrogenated fats free, GMO-free and with only natural dyes.
Bicom Creme Caramel is a powder preparation in 400g bags that allows you to quickly and easily make a tasty creme caramel, a great classic of spoon desserts.
It’s the traditional pudding with a soft and delicate consistency to be served with a delicious layer of caramel on top, but which can be enriched according to one’s imagination in many variations.
Indispensable for those who want an assortment of tasty and easy to prepare desserts.
To prepare the Creme Caramel dessert is necessary to mix the contents of the bag with 2 liters of milk, diluting carefully to avoid the formation of lumps.
Bring to a boil while continuing to mix.
Pour into molds and leave to cool in the refrigerator for at least 1 hour or until the desired consistency is reached. Turn out and garnish with caramel.
Production and sale of powdered dessert mix for the Horeca market (Hotels, Restaurants, Bars, Catering …)
| PRODUCT DETAILS | |
| Code | DES-201 |
| Flavour | Creme Caramel (hot) |
| Size | 400g |
| Unit | Pcs |
| Pack | Bag |
| Pcs / Cn | 20 |
| Cn/pallet | 32 |
| How to use | 1 bag + 2 lt Milk |
| Yield | about 25 portion |
| Shelf Life | 36 months |
| Gluten | NO |
| Lactose | NO** |
| Vegan | NO |
| Coloring | NAT |